A celebration of onions

Our small veggie patch produces enough onions to last us through the winter. Our first attempts at storing them were disastrous, we mistakenly assumed that they should be kept in the dark and they spoiled, sprouting beyond practical use. No… oddly they store better in the light though they will still sprout a small amount. But there is one rule you must follow… they must be dry, the skins papery, with all earth knocked off. This is about judging the right time to lift them from the ground: on a dry day, we lay them out on a table on the terrace and leave them in the autumn sunshine.

Now we store them in a basket in the pantry. Pablo stores his in an enormous heap in his root cellar beneath his house, next to the even larger heap of potatoes.

5 to remember
suficiente – enough
desastroso/a – disastrous
por error – mistakenly
como de papel – papery
satisfecho/a – satisfying

8 thoughts on “A celebration of onions

Leave a comment here

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s